Unlocking The Greenhouse Advantage

March 12, 2024

Why Owning One is a Gardener’s Secret Weapon

In the world of gardening, having a greenhouse is akin to possessing a superpower! It’s a game-changer that extends your growing season, protects delicate plants from harsh weather and opens up a world of possibilities for cultivating a thriving garden. As we step into March, let’s explore why owning a greenhouse is so beneficial and the wonders you can nurture within its sheltered confines during this early spring month.

Extend Your Growing Season
One of the most significant advantages of owning a greenhouse is the ability to extend your growing season. While outdoor gardens may still be waking up from winter dormancy, your greenhouse can provide a warm and cosy haven for plants to flourish. With controlled temperature and humidity levels, you can start sowing seeds earlier, giving your plants a head start and ultimately reaping the rewards with an earlier harvest.

Protect Your Plants
March can be a fickle month, with unpredictable weather patterns ranging from chilly mornings to sudden frosts. A greenhouse acts as a shield, safeguarding your plants from the whims of Mother Nature. No more fretting over late frosts or sudden temperature drops, your greenhouse provides a stable environment where tender seedlings can thrive without fear of damage.

Diversify Your Garden
With a greenhouse, you’re no longer limited to what can survive in your local climate. March is the perfect time to experiment with a diverse range of plants that may not typically thrive in your outdoor garden. From exotic fruits and vegetables to delicate flowers and herbs, the controlled environment of a greenhouse allows you to push the boundaries and explore new horizons in gardening.

What to Grow in March
As March heralds the arrival of spring, there’s a myriad of plants that you can start growing in your greenhouse:

  • Early Vegetables: Kickstart your vegetable garden by sowing seeds of cool-season crops like lettuce, spinach, kale and radishes. These fast-growing veggies will thrive in the mild temperatures of your greenhouse and provide an early harvest.
  • Herbs: Fill your greenhouse with the fragrant aroma of fresh herbs like basil, cilantro, parsley and chives. These culinary delights will flourish indoors, ready to add flavour to your springtime dishes.
  • Flowers: Brighten up your space with a splash of colour by planting flowering annuals such as pansies, snapdragons and violas. These hardy blooms will add charm and cheer to your greenhouse while waiting for the outdoor garden to come to life.
  • Perennials: Start perennial flowers from seed in March to enjoy blooms year after year. Delicate varieties like delphiniums, lupines and foxgloves will appreciate the protection of your greenhouse as they germinate and establish themselves.
  • Fruit Trees: If you dream of harvesting your own fruit, consider starting fruit tree seeds or saplings in your greenhouse. Apples, peaches, citrus fruits and figs are just a few options that can thrive in a greenhouse environment, providing you with a bountiful harvest in the years to come.


Owning a greenhouse is not just a hobby, it’s a gateway to a world of endless gardening possibilities. As March unfolds, embrace the advantages of greenhouse gardening and let your imagination take root. With a little care and creativity, your greenhouse will become a sanctuary of growth and abundance, where the joys of gardening know no bounds.

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